CIAO

Food / Restaurants

La Staffa

2025

The project

The client

La Staffa is a well-loved restaurant and pizzeria in Palermo. Its offering ranges from Mediterranean cuisine to fish dishes, all the way to pizza.

The brief

With the arrival of the new chef and the launch of the new meat and fish menu, the venue needed a menu worthy of the change: the brief called for an elegant style, able to communicate the leap in quality without betraying the restaurant's identity.

The solution

The menu was designed starting from the venue's existing palette, to keep continuity with the brand. To this base a lime color was added: an accent that makes the menu brighter and gives it a modern touch, visually marking the restaurant's new course.

The illustrations inside the menu are neither decorative nor random: each drawing reflects the ingredients actually chosen by the chef, from starters to desserts. The result is a menu that doesn't just list dishes but anticipates and tells them, guiding the guest throughout the whole experience.